What makes it fun
Lutie's Garden Restaurant is known for luxurious dining in luscious greenery. The brilliant chefs behind the kitchen doors at Lutie's know all about romance and great food.
Google Reviews
Sabrina Martinez
4 months ago
Bebida Rosa was fresh and presented so cute with a rose cube.
Fritto Mistow was shrimp with veggies battered and deep fried and served with yum yum tasting sauce. So delicious!
The Quail. So flavorful and savory. This was the star of all the dishes.
The peach ice cream was light and fruity. It almost tasted like sorbet.
The atmosphere is very Elegant Garden 🪷I would highly recommend dressing up for this beautiful restaurant. The esthetic is definitely photo worthy inside and outside. This is a beautiful spot to go with the girls or on a cute romantic date. I love they give you the option to serve all your food at once or serve it course style.
The service was phenomenal! The staff are highly attentive and give you thorough details on each dish on the menu.
The topping to the experience was walking the courtyard garden after a tasteful dinner ✨
Peridot
4 months ago
Oh man, this one is so hard.. It has been on my list forever and we finally decided to give it a go. You can tell they are really trying but it's definitely a bit clunky. We came in on a Monday evening after seeing their incredible "Social Hour" deals advertised on their website, including discounted drinks, apps, and half off bottles of wine. Well, good thing we mentioned this because our server told us that the Social Hour deals are only applicable at the bar, right before opening a would-be $140 bottle of wine. There was no mention of this ANYWHERE on the website (I checked diligently before and after). This is a huge miscommunication and makes for a poor experience for both your patrons and your servers. Awkward. Then, after I had finished what I wanted of my meal, we asked for a box to which our server said "Yes, absolutely." He cleared most of our plates off the table, stacking all the plates on top of the bottom plate, which had my leftover food on it. Okay a bit weird, I should have known something was up. Then he reached for my bread plate and I told him that I wanted to hang onto that (was just going to put it on top of the other box to save resources). So he left it there and left with all of our plates. When the dessert came out, he cleared away my bread plate and came back with it bagged up and said "Here's your Estate Bread" to which I said - "Where is my entree??" He apologized and went away. As we were finishing up dessert he came directly up to me and said "I'm not gonna lie, I did throw away your entree. But, I already spoke to the cook about it and he's working on another one to make it right." (Which is a bit unprofessional IMO - like you can just make it right without making it into an awkward conversation with your patron? I was there for date night; I don't need to know the logistics of your mistakes, or how the restaurant is run. I just want to enjoy my company.) But, they're gonna make it right, okay cool. Except then we had to wait another 20+ minutes for THAT entree to come out, after we had already finished eating our dessert, and we had already paid so not like I can order another glass of wine. The next day, when I went to re-heat the leftovers, come to find out that they only gave me a half-portion of the entree. Like okay, I get it, I had already picked off of it at dinner, but they're the ones that dropped the ball and now they're cheaping out on my replacement to "make it right?" I hadn't finished half of my entree the first time, but I digress. Not sure if he was a new server; I feel for all food service folx, they really do work so hard. But, for a restaurant of this caliber, and the amount we paid for dinner, we expected a better experience. No plans to return in the future.
jimbomac
3 years ago
What a fabulous place, the feel and ambience is top notch however the food was a little lacking and didn’t quite live up to the standards of the venue it was served in. Eating off the a La crate menu the portions are pretty large and on the richer side which is not to our taste but I’m sure it is for others, maybe we ordered incorrectly ?
Brianna Mottaghi
3 years ago
5 stars all the way. We chose to go with the chef tasting experience and it was so worth it. Each dish was better than the last. The craft cocktails were fantastic, the bread and butter mouth watering, the service impeccable and the ambience is so classy and cozy.
Reed Morrison
3 years ago
The food was absolutely amazing. One of those restaurants where I’m unsure what I’m even reading when looking at the menu, but the chef has a talent for combining interesting ingredients that are really well done! The service was top notch and our server as well as food runner were super knowledgeable. The atmosphere was the most appealing part of the restaurant, it’s got plenty of natural lighting and beautiful hanging plants across the whole ceiling. Will definitely be coming back!
Retha Isaksen
4 years ago
Fantastic! Absolutely prefect. We loved our dinner and the service was excellent. The bar captain (Dan) does a great job coming up with new and fresh drinks and the ingredients are top class. The barbecue (grilled) shrimp were fantastic, the green plate was fresh and delicious and the Delta Blue rice with trout was delicious. Love the atmosphere and the sophisticated feel it has. It is pricey, but it is so worth the money!
