This is a cute place out on the East side of Austin. There’s plenty of parking and it’s a spacious place. The restaurant also has a cafe tied to it. We went to the restaurant side today and asked to be seated indoors. My experience:
Environment: this restaurant is spacious and has a very earthy and bright environment. It feels fresh and clean. The space really gives you the comfort to move around without running into anyone’s table, and the background music isn’t too loud so you can hear your guests speak.
Service: The service was wonderful. Even with the wait, we were seated pretty quickly (in under ten minutes). Our server was wonderful! He was attentive and ensured we had everything we needed.
Food: I’m a little conflicted about the food. First, they were out of baked goods because those come from their cafe side and apparently they sell out quickly. Second, they didn’t have any meat-alternatives; it’s either pork or nothing.
My partner and I ended up ordering the avocado toast with an extra poached egg. The rye bread was too dry and hard to cut through with the knife. It was also hard to chew. While my partner asked for hard poached, I was expected soft poached eggs and they came out hard as well. So, I’m a bit disappointed with the food.
I would give this place another shot though. Overall the experience was nice and the food was still good. Just wasn’t impressed with the rye bread and the hard poached eggs.